Upcoming MOA Events

MOA Fall Workshop

November 15, 2021 | The Hartsburg Grand | 9am - 4pm

Join Missouri Organic Association for our first One Day Conference at our Hartsburg Headquarters! Experience a full day of speakers and workshops focused on supporting you as a farmer or producer doing business in Missouri in an eco-friendly way.
This fall workshop is designed to be an extension of our 2021 Mid-America Organic Conference that was limited due to state requirements at the time. The programming will consist of topics that promote land-based living and supporting your income.
We want to help you incorporate small-scale sustainability and self-sufficiency into your life!

Learn More & Register

2022 Mid-Amerca Organic Conference

February 1 - 3, 2022 | The Regalia Hotel and Conference Center, Lake Ozark, MO

With a mission to inspire and empower organic and regenerative farmers, growers, and ag-entrepreneurs, MOA has organized three days of programming for farmers & growers, large and small.
Speakers and workshops will cover the topics of:
- Organic and Non-GMO Grain and Vegetable Production
- Sustainable Livestock Production
- Health and Wellness Living
- Regenerative Agriculture and Resilient Farm Management
And so much more!
 
Stay tuned, registration opening soon!

Read the 2021 Conference Recap


Grand Potluck & Farm Report

October 15, 2021 | The Hartsburg Grand - Hartsburg, MO

Join MOA, River Hills Harvest, and the Grand Events team for the Grand Potluck & Farm Report at the historic Hartsburg Grand that will be held on the 15th of every month! This family friendly event series is a time for us to gather together as a community to hear local updates and share great food. October's event will feature speakers Emily Wright and Paul Weber from Three Creeks Farm and Forest and live music from Meredith Shaw!

Learn More

 

Classifieds

Missouri Organic Association members can post classifieds to be displayed on the MOA website.

To add a classified contact us!

 

 

Recent Blog Posts

 
 
June 30, 2021

MOA Hosts Groups at the Hartsburg Grand with Fresh and Local Food

On Tuesday, June 8th the Missouri Organic Association had the opportunity to host and serve fresh local food to Frank’s Summer PE Class from St. Louis […]
March 30, 2021

Mid-America Organic Conference 2021: Joining Together with One Voice

Thank you for making the 2021 MOA Conference a success! On Tuesday, March 2nd and Wednesday, March 3rd the Missouri Organic Association held our annual Mid-America […]
December 31, 2020

Wrapping Up 2020: A Letter From MOA’s Board President

Dear Valued Relationships of MOA,   As we all take time to look back on 2020 and the things that impacted our lives with our families, […]

Community Calendar

October

Missouri Farmers' Market Dates

Find a local market in your county

Promoting Your Farm & Engaging With Customers at the Farmers' Market
October 5  |  12:00 – 1:00 p.m. | Virtual | FREE

In this webinar hosted by FACT (Food Animals Concerns Trust), guest presenter April Jones will discuss tips and strategies to promote your farm at the market, including how to build your customer base, steps to creating repeat customers, strategies to engage on social media strategies, and best practices for building partnerships with other businesses, organizations and individuals. 

Learn More & Register

Fall Online Sheep and Goat Production Workshop Series
October 11-26  | Virtual 

Join the University of Missouri Extension for a three day sheep and goat production workshop series. 

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Walk Through Financial Statements Part 1 - Income Statement
October 12  |  3:30 – 5:00 p.m. | Virtual | FREE

During this webinar hosted by FACT (Food Animals Concerns Trust), Andy Larson will discuss the importance of financial statements; processes such as bookkeeping and what yout accountant should be doing; how farm accounting differs from GAP accounting for food companies and what that means for your farm; and what your Profit & Loss is telling you.

Learn More & Register

Walk Through Financial Statements Part 2 - Balance Sheet
October 19  |  3:30 – 5:00 p.m. | Virtual | FREE

This webinar hosted by FACT (Food Animals Concerns Trust), will take a deeper dive into what your balance sheet is telling you, including: what’s in a debt schedule, accounting for inventory, keeping track of equity ownership, how legal formation affects money in your business and tools for managing cash flow.

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Growing Garlic and Winter Gardening
October 21  |  6:00 p.m. | Virtual | FREE

Garlic, shallots, the crazy looking walking onion, and winter wheat are a few crops that are true winter crops that aren't planted until mid-October. 

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Cultivating Your Customers: The Secret to Higher Profits
October 26  |  3:00 – 4:00 p.m. | Virtual | FREE

Are you looking to maximize your profits on your farm? Business owners often think they have to find more customers to make more money. But what if the secret to higher profits is taking care of the customers you already have? In this workshop, we’ll share several strategies to excite and amaze your customers and move them into superfan status.

Learn More & Register

November

Introduction to Raising Heritage Poultry
November 2  |  1:00 – 2:00 p.m. | Virtual | FREE

Join FACT (Food Animal Concerns Trust) for a free webinar focused the perks and challenges of raising "Heritage" breeds of poultry that producers will face, and how to take advantage of other income streams from your flock that can be generated beyond eggs or meat. 

Learn More & Register

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